While policy and decision-makers are striving to enhance food security amidst maddening impacts of climate change, climate smart agriculture is thought of as a promising breakthrough for responding to climate change impacts in Tanzania and elsewhere in the world as it strives to increase food productivity; build resilience of agricultural systems to climate change impacts and reduce agricultural greenhouse gas emission. Studies show that agricultural sector is both, a cause and a victim of climate change. It significantly contributes greenhouse gases to the atmosphere. However, achieving climate change mitigation through agriculture without compromising food security is a huge policy and research challenge, some scientists say, it is practically impossible. This study sought to determine tradeoffs and preferences of smallholder farmers on the attributes climate smart agricultural practices, specifically modeling choices of smallholder farmers using choice experiment method. Upon estimating three different models, positive utilities were observed in high productivity, Moderate and low GHG emission as well as on moderate and high resilient farming systems. Smallholder farmers showed a complete disutility on low and moderate agricultural productivity, high GHG emission and low resilient farming systems. The models therefore justified the fact that, attaining more yield without a compromise in greenhouse gas emission reduction targets is a blue-sky dream. In order to concisely inform policy, more research on farmers’ preference and tradeoff on the attributes is needed to establish a scientific and logical progression about the tradeoffs people are willing to make with regard to the attributes of climate smart agriculture practices.
Published in | International Journal of Environmental Protection and Policy (Volume 3, Issue 6) |
DOI | 10.11648/j.ijepp.20150306.12 |
Page(s) | 188-193 |
Creative Commons |
This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. |
Copyright |
Copyright © The Author(s), 2015. Published by Science Publishing Group |
Smallholder Farmers, Preference Modeling, Climate Smart Agriculture, Choice Experiment
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APA Style
Kassim R. Mussa, Josephat A. Saria, Lughano J. M. Kusiluka, Noorali T. Jiwaji, Brown Gwambene, et al. (2015). Eliciting Smallholder Farmers’ Tradeoffs and Preferences on the Attributes of Climate Smart Agriculture in the Breadbasket Areas of Tanzania Using a Conjoint Experiment Method. International Journal of Environmental Protection and Policy, 3(6), 188-193. https://doi.org/10.11648/j.ijepp.20150306.12
ACS Style
Kassim R. Mussa; Josephat A. Saria; Lughano J. M. Kusiluka; Noorali T. Jiwaji; Brown Gwambene, et al. Eliciting Smallholder Farmers’ Tradeoffs and Preferences on the Attributes of Climate Smart Agriculture in the Breadbasket Areas of Tanzania Using a Conjoint Experiment Method. Int. J. Environ. Prot. Policy 2015, 3(6), 188-193. doi: 10.11648/j.ijepp.20150306.12
AMA Style
Kassim R. Mussa, Josephat A. Saria, Lughano J. M. Kusiluka, Noorali T. Jiwaji, Brown Gwambene, et al. Eliciting Smallholder Farmers’ Tradeoffs and Preferences on the Attributes of Climate Smart Agriculture in the Breadbasket Areas of Tanzania Using a Conjoint Experiment Method. Int J Environ Prot Policy. 2015;3(6):188-193. doi: 10.11648/j.ijepp.20150306.12
@article{10.11648/j.ijepp.20150306.12, author = {Kassim R. Mussa and Josephat A. Saria and Lughano J. M. Kusiluka and Noorali T. Jiwaji and Brown Gwambene and Noah M. Pauline and Nangware K. Msofe and Juma A. Tegeje and Innocent Messo and Sixbert S. Mwanga}, title = {Eliciting Smallholder Farmers’ Tradeoffs and Preferences on the Attributes of Climate Smart Agriculture in the Breadbasket Areas of Tanzania Using a Conjoint Experiment Method}, journal = {International Journal of Environmental Protection and Policy}, volume = {3}, number = {6}, pages = {188-193}, doi = {10.11648/j.ijepp.20150306.12}, url = {https://doi.org/10.11648/j.ijepp.20150306.12}, eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijepp.20150306.12}, abstract = {While policy and decision-makers are striving to enhance food security amidst maddening impacts of climate change, climate smart agriculture is thought of as a promising breakthrough for responding to climate change impacts in Tanzania and elsewhere in the world as it strives to increase food productivity; build resilience of agricultural systems to climate change impacts and reduce agricultural greenhouse gas emission. Studies show that agricultural sector is both, a cause and a victim of climate change. It significantly contributes greenhouse gases to the atmosphere. However, achieving climate change mitigation through agriculture without compromising food security is a huge policy and research challenge, some scientists say, it is practically impossible. This study sought to determine tradeoffs and preferences of smallholder farmers on the attributes climate smart agricultural practices, specifically modeling choices of smallholder farmers using choice experiment method. Upon estimating three different models, positive utilities were observed in high productivity, Moderate and low GHG emission as well as on moderate and high resilient farming systems. Smallholder farmers showed a complete disutility on low and moderate agricultural productivity, high GHG emission and low resilient farming systems. The models therefore justified the fact that, attaining more yield without a compromise in greenhouse gas emission reduction targets is a blue-sky dream. In order to concisely inform policy, more research on farmers’ preference and tradeoff on the attributes is needed to establish a scientific and logical progression about the tradeoffs people are willing to make with regard to the attributes of climate smart agriculture practices.}, year = {2015} }
TY - JOUR T1 - Eliciting Smallholder Farmers’ Tradeoffs and Preferences on the Attributes of Climate Smart Agriculture in the Breadbasket Areas of Tanzania Using a Conjoint Experiment Method AU - Kassim R. Mussa AU - Josephat A. Saria AU - Lughano J. M. Kusiluka AU - Noorali T. Jiwaji AU - Brown Gwambene AU - Noah M. Pauline AU - Nangware K. Msofe AU - Juma A. Tegeje AU - Innocent Messo AU - Sixbert S. Mwanga Y1 - 2015/11/17 PY - 2015 N1 - https://doi.org/10.11648/j.ijepp.20150306.12 DO - 10.11648/j.ijepp.20150306.12 T2 - International Journal of Environmental Protection and Policy JF - International Journal of Environmental Protection and Policy JO - International Journal of Environmental Protection and Policy SP - 188 EP - 193 PB - Science Publishing Group SN - 2330-7536 UR - https://doi.org/10.11648/j.ijepp.20150306.12 AB - While policy and decision-makers are striving to enhance food security amidst maddening impacts of climate change, climate smart agriculture is thought of as a promising breakthrough for responding to climate change impacts in Tanzania and elsewhere in the world as it strives to increase food productivity; build resilience of agricultural systems to climate change impacts and reduce agricultural greenhouse gas emission. Studies show that agricultural sector is both, a cause and a victim of climate change. It significantly contributes greenhouse gases to the atmosphere. However, achieving climate change mitigation through agriculture without compromising food security is a huge policy and research challenge, some scientists say, it is practically impossible. This study sought to determine tradeoffs and preferences of smallholder farmers on the attributes climate smart agricultural practices, specifically modeling choices of smallholder farmers using choice experiment method. Upon estimating three different models, positive utilities were observed in high productivity, Moderate and low GHG emission as well as on moderate and high resilient farming systems. Smallholder farmers showed a complete disutility on low and moderate agricultural productivity, high GHG emission and low resilient farming systems. The models therefore justified the fact that, attaining more yield without a compromise in greenhouse gas emission reduction targets is a blue-sky dream. In order to concisely inform policy, more research on farmers’ preference and tradeoff on the attributes is needed to establish a scientific and logical progression about the tradeoffs people are willing to make with regard to the attributes of climate smart agriculture practices. VL - 3 IS - 6 ER -